Part of the plant: fruit
Extract standardised to contain 75 % Phenolic acid.
Plant extracts
Part of the plant: fruit
Extracts standardised to contain 17 % and 25 % Vitamin C.
Part of the plant: seeds
Extracts standardised to contain 50 % and 99 %
L-5-Hydroxytryptophan.
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Part of the plant: root
Extracts standardised to contain 1,5 % and 5 % Withanolides.
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Part of the plant: fruit
Drug extract ratio (DER) 4:1
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Part of the plant: leaf
Extracts standardised to contain 20 % and 50 % Bacosides.
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Part of the plant: fruit
Drug extract ratio (DER) 10:1
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Part of the plant: fruit
Drug extract ratio (DER) 10:1
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Part of the plant: fruit
Extract standardised to contain 25 % Anthocyanidins.
Drug extract ratio (DER) 10:1
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Part of the plant: sprouts
Extract standardised to contain 0,3 % Sulforaphanes.
Drug extract ratio (DER) 10:1
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Part of the plant: fruit
Extracts standardised to contain 20 %, 40 %, 60 % and 90 % Saponins.
Drug extract ratio (DER) 4:1, 10:1 and 20:1
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Part of the plant: flower
Drug extract ratio (DER) 4:1
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Part of the plant: bulb
Drug extract ratio (DER) 4:1 and 15:1
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Part of the plant: root
Drug extract ratio (DER) 10:1
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Part of the plant: bark
Drug extract ratio (DER) 4:1
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Part of the plant: leaf
Drug extract ratio (DER) 4:1
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Part of the plant: seeds
Drug extract ratio (DER) 4:1, 10:1 and 20:1
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Part of the plant: seeds
Drug extract ratio (DER) 4:1
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Part of the plant: flower
Drug extract ratio (DER) 10:1
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Part of the plant: leaf
Drug extract ratio (DER) 4:1
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Part of the plant: seeds
Drug extract ratio (DER) 4:1
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Part of the plant: fruit
Extracts standardised to contain 50 % and 60 % Hydroxycitric acid.
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Part of the plant: root
Drug extract ratio (DER) 10:1
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Part of the plant: fruit
Extract standardised to contain 40 % Citrus Bioflavonoid.
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Part of the plant: fruit
Extracts standardised to contain 40 % and 80 % ellagic acid.
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Part of the plant: fruit
Extracts standardised to contain 10 % and 22 % caffeine.
Drug extract ratio (DER) 4:1
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Part of the plant: fruit
Extract standardised to contain 25 % Gymnemic
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Part of the plant: root
Extract standardised to contain 5 % Gingerols.
Drug extract ratio (DER) 4:1 and 20:1
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Part of the plant: aerial part
Extract standardised to contain 4 % Polyphenols.
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Part of the plant: resin
Extracts standardised to contain 40 % and 60 % Boswellic acids.
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Part of the plant: seeds
Extract standardised to contain 10 % Theobromine.
Drug extract ratio (DER) 4:1
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Part of the plant: leaf
Extract standardised to contain 5 % Cynarin.
Drug extract ratio (DER) 20:1
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Part of the plant: seeds
Extract standardised to contain 20 % Aescin.
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Part of the plant: seeds
Drug extract ratio (DER) 4:1
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Part of the plant: herb
Drug extract ratio (DER) 4:1
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Part of the plant: seeds
Drug extract ratio (DER) 4:1
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Part of the plant: root
Extract standardised to contain 0,8 % Valproic acid.
Drug extract ratio (DER) 2:1
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Part of the plant: flower
Drug extract ratio (DER) 4:1
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Part of the plant: root
Extract standardised to contain 20 % Glycyrrhizic Acid.
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Part of the plant: fruit
Drug extract ratio (DER) 4:1
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Part of the plant: fruit
Drug extract ratio (DER) 4:1 and 10:1.
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Part of the plant: leaf
Extract standardised to contain 24% Flavones.
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Part of the plant: leaf
Drug extract ratio (DER) 4:1, 10:1 and 20:1.
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Part of the plant: fruit
Drug extract ratio (DER) 10:1 and 20:1.
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Part of the plant: leaf
Drug extract ratio (DER) 4:1.
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Part of the plant: fruit
Drug extract ratio (DER) 4:1.
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Part of the plant: leaf
Drug extract ratio (DER) 4:1.
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Part of the plant: seeds
Extract standardised to contain 70 % Silymarin.
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Part of the plant: root
Extract standardised to contain 75 % and 95 % Curcuminoids.
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Part of the plant: sprouts
Drug extract ratio (DER) 10:1.
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Part of the plant: fruit
Extract standardised to contain 25 % and 85 % total fatty acid.
Drug extract ratio (DER) 4:1 and 20:1.
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Part of the plant: fruit
Extract standardised to contain 1 % Capsaicin.
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Part of the plant: fruit
Extract standardised to contain 95 % Piperine.
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Part of the plant: leaf
Drug extract ratio (DER) 20:1.
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Part of the plant: herb
Drug extract ratio (DER) 10:1.
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Part of the plant: herb
Extract standardised to contain 10 % Forskolin.
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Part of the plant: root
Drug extract ratio (DER) 20:1.
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Part of the plant: leaf
Drug extract ratio (DER) 4:1.
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Part of the plant: fruit
Drug extract ratio (DER) 4:1.
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Part of the plant: flower
Drug extract ratio (DER) 4:1.
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Part of the plant: herb
Extract standardised to contain 7 % Silica.
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Part of the plant: seeds
Extract standardised to contain 40 % Isoflavones.
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Part of the plant: leaf
Drug extract ratio (DER) 5:1 and 20:1.
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Part of the plant: bark
Drug extract ratio (DER) 20:1.
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Part of the plant: leaf
Drug extract ratio (DER) 4:1 and 7:1.
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Part of the plant: leaf
Drug extract ratio (DER) 4:1 and 10:1.
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Part of the plant: seeds
Extract standardised to contain 60 % Polyphenols.
Extract standardised to contain 98 % Trans Resveratrol.
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Part of the plant: leaf
Extract standardised to contain 10 % EGCG.
Extract standardised to contain 40% L-Theanine and 5% Caffeine.
Drug extract ratio (DER) 4:1.
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Part of the plant: seeds
Extract standardised to contain 30 % and 45 % total chlorogenic acids.
Drug extract ratio (DER) 4:1.
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Part of the plant: root
Extract standardised to contain 8 % Ginsenosides.
Drug extract ratio (DER) 4:1 and 10:1.
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Part of the plant: fruit
Extract standardised to contain 36 Proanthocyanidins.
Drug extract ratio (DER) 10:1.